Nisha Jayaraj - I Would Like To Relate Myself To A Food It Will Be Biryani (Food Blogger with 440K+ Followers)

 

If you are uploading videos consistently and working hard by exploring places, finding new places to eat, and hangout then Food blogging can be a regular career too. 

1. Please tell us about your background and journey. 

I am Nisha Jayaraj, working as a System Engineer & my passion is Food Blogging. I started my food blogging in 2019. I am really fond of taking food pictures since 2014. Eventually, it became a habit of taking pictures before eating and uploading them on status. Later on, I found that I am very passionate about taking pictures creatively and artistically. That’s when I started my food blogging page in Nov 2019. 

 

2. Which is your favorite cuisine and dish?

For a Foodie if you ask this question, the answer will be all cuisine. 

To be particular, I would say Indian, Mediterranean, and Pan-Asian. From Biriyani to Paneer kulcha, everything is my favorite dish.

 

3. Should food blogging be just a passion or can it become a regular career?

If you are uploading videos consistently and working hard by exploring places, finding new places to eat, and hangout then Food blogging can be a regular career too. 

4. Which restaurants/food joints would you recommend to food lovers?

In Chennai,

For Biriyani my favorite spot is SS.Hyderabadi, Copper Kitchen, Ramada, and Mirchi Express. 

For Mandi, Palmshore. 

For Kebab, Kebab Centre, Kebab Corner.

For Fried Rice, Southern Chinese, and Chinese wok. 

For Shawarma, Althaf Food Court, Fazari, etc

For Burger, Alien stone 

For Seafood, Arabian Garden Restaurant 

For Italian cuisine, RISO. 

Everything mentioned is my favorite place and also there are many other places to explore too in Chennai. 

 

5. What makes you appreciate a particular dish or a restaurant and talk about it on your blog?

Mainly the taste of the Food and the Ambience. 

 

6. Is there a dish you particularly associate yourself with?

Yes, Biriyani, 

Basically, Biriyani is loaded with spices and flavors.

I would like to relate myself to a food is biryani. 

Biryani is an emotion you can't forget the taste or the essence of it.

Biryani is not an easy recipe.

It has the superpowers to turn a sad face into a happy face, a bad day into a good day. Similarly, I try to make the person who is sad around me to be the happiest one as much as possible. I used to make my presence and make everyone comfortable.

Brief Bio:

𝐓𝐇𝐄 𝐂𝐇𝐄𝐍𝐍𝐀𝐈 𝐅𝐎𝐎𝐃𝐈𝐄™️| NISHA

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Interviewed By - Nimisha