Afsha Khan - We Have Also Given Treat to Our Followers on Eid Celebration (Food Blogger, India)

 


Our blogging name is Chatorisisters03 , we are three sisters named Mahelaka khan, Taiba khan and Afsha khan doing this together. All of our work is distributed for blogging. I stay in front of the camera for blogs, another one shoots the videos and third one manages the whole thing like Instagram and YouTube channel.


1. Tell us more about yourself and your journey.

Hi, my name is Afsha Khan and I am a blogger from Nagpur, Maharashtra. So it is like this, we are foodies, we love exploring and trying new foods. We eat a lot and are very foodie types. On one day we were just sitting at our home and we thought, since we are this foodie, let's do something and go tell people about these foods and places. And we just started making videos and blogging casually. The response from the viewers was positive and they liked our videos. 

At start we faced so many problems as we were new to this field we was not knowing about how to do food blogging but we learned a lot. I would like to thanks owner of yummi momos who always help us in this food blogging. I remember our first collaboration was with airport center point garden hotel in Nagpur after that we had many collaboration we are very grateful that so many people supported us. We have done 2 giveaway. 

We have also given treat to our followers on Eid celebration. Recently we have visited 5 star hotel Le Meridian and still looking forward for many places a head. That's how we started this whole journey and still going on.

Our blogging name is Chatorisisters03 , we are three sisters named Mahelaka khan, Taiba khan and Afsha khan doing this together. All of our work is distributed for blogging. I stay in front of the camera for blogs, another one shoots the videos and third one manages the whole thing like Instagram and YouTube channel.

2. When did you start blogging?

We started our blogging last year on 11 December, 2021. At starting of 1 month we didn't told about our food blogging to our parents but we got very good response from audience after 1 month we have tell our parents that we are doing food blogging and we are very grateful that we got such an amazing, such an understanding parents though we are girls still they are supporting us. We are on Instagram and we have our channel for blogging on youtube as well, the Chatorisisters03.

3. Which is your favourite dessert & what makes you appreciate it?

Thick Shakes, I am a lover of KitKat and shakes. I definitely try thick shakes everywhere I go. I like it a lot. The reason I love thick shakes is that it contains Kitkat and the thickness of it. It is really fun to have a KitKat in a shake as dessert. I would like to recommend one places for KitKat shake i.e frullatto. 

I also love one more Indian dessert that is Gulab jamun from 5 star hotel Le Meridian Nagpur.



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4. Should food blogging be just a passion or can it become a regular career?

As a career blogging can be taken. We don't just blog only for passion, we are focussing on it as a career as well. In the future I see myself as a content creator. I would definitely take blogging as my career because I enjoy doing my work I love exploring cafes , street's and restaurants love to interact with people. I would definitely want to become a successful content creator as well as successful YouTuber in Nagpur.

5. Which restaurants/food joints would you recommend to food lovers?

I would like to recommend some places of Nagpur.

DASTARKHWAN which is at Gorewada Rd, Nagpur, here you will luxurious ambience and best Indian food. Absolutely Barbeque which is at Dharampeth Nagpur here you will get unlimited food at affordable prices they have wide variety. Lemerdian Nagpur again it's best place in Nagpur very luxurious 5 star hotel superb amazing taste and superb service.

For Best Momos we prefer yummi momos located in Chaoni sadar Nagpur they are very famous and they are one of my favourites. Sorted Nagpur and doughnuts and dessert having best cupcake , cakes and doughnuts in Nagpur. Lastly in jaripatka I would highly recommend this place for veg lovers jeeyansh juices and bites they are having world best starter.

6. What does your typical day look like?

We do blogging quite daily. We take a rest some days. We start blogging at around 12 O'clock afternoon, and we cover at least 5 - 6 places. In a single day we cover a lot.



7. Is there a dish you particularly associate yourself with?

Biryani is a dish that I associate with. We are muslims and in our community biryani is very special, it is one of our specialities. Wherever we go the first thing we check on the menu is if biryani is there or not. We like trying biryani at different places. I love Biryani.