5 Popular Cuisines of Delhi

 

If you were to ask a native of Delhi what two things stand out to them about their city, the answers you would get would be the city's extensive history and the city's delectable cuisine. Now, I have to confess that reading this blog completely threw you for a loop. It's not easy being born in a city that provides such a vast array of culinary options; on top of that, I'm Punjabi, and boy, do we enjoy our food! The city of Delhi is a melting pot of many different cultures and races, each of which contributes to the city's diverse range of culinary options. A wide variety of mouthwatering treats can be found all over Delhi, from Chandni Chowk to Majnu ka Tilla. Therefore, without further ado, I give you my list of the top 5 well-known dishes that can be found in Delhi.

1. Chat

Street Food in Delhi is the single most important thing that keeps the city's dining scene alive and kicking. Eating on the streets of Delhi is like getting an accelerated education in the history and culture of the area due to the unparalleled variety of foods available. Although no guide book can pinpoint the best places for chaat, there are some landmark food haunts that really stand out. Chandni Chowk is without a doubt the Street Food Capital of Delhi. Of course, if you aren't willing to travel quite that far, you shouldn't worry too much because Delhi is home to a large number of different options for street food.

2. Butter Chicken

The history of one of the most delicious meals that can be found anywhere in the world is told in the following intriguing tale. In the 1950s, it was first served at the Moti Mahal Restaurant, which is located in Daryaganj, a neighborhood that borders the Walled City. The Tandoori Chicken that this restaurant is famous for was created by accident when the chefs tossed pieces of tandoori chicken into the sauce that was made of butter, tomato, and juices from the chicken. The rest is history. This dish, which can be found in almost any non-vegetarian restaurant or highway Dhaba today, is ideal for pairing with rice or naan and can be found almost anywhere today.

3. Chole Bhature

A traditional dish from Punjabi cuisine, chana masala, which is a curry made with chickpeas, and Bhatura, which is a fried bread made from Maida flour. Since the city's founding, Delhi has been an important part of Punjabi culture, and Bhatura has become one of its most famous dishes.

4. Momos

In Delhi, Momos are a special kind of South Asian dumpling that is a must-have dish. They taste the best when they are paired with the city's signature red spicy chutney. You can find Momos everywhere, from the streets to the city's most upscale restaurants.

5. Shawarma

Shawarma is a Lebanese meat dish that is popularly known for its finely grilled and chopped ingredients that are stuffed in cushion-like a pita bread. This dish is another one of the marvels that can be found on the streets of Delhi.

Written by Chitraksh